Saturday’s Baking Shenanigans

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This weekend my good friend Andrew and I got together and baked chocolate chip banana bread from scratch!

The bread ended up turning out SO well! We burnt the bottom/edges a little bit, but we both agreed that it added to the taste positively (burnt bits are always a nice addition). Absolutely delicious!

We’re going to make apple cinnamon bread next. Yum!

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About Isabelle Edwards

Student Blogger at Union College.
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One Response to Saturday’s Baking Shenanigans

  1. @catziac says:

    How funny! I made chocolate chip banana bread with my housemates recently too! (http://catziac.wordpress.com/2013/01/16/chocolate-chip-banana-bread/) We also burnt the edges and I agree with you — it only added to the taste!

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